Executive Sous Chef Jobs in Lower Lake, CA (16)
Kitchen Manager
Housekeeping
Prep Cook
Dietary Manger/Director
Dietary Manger/Director
Busser
Director of Events & Group Services - Rosewood Calistoga
Host/Hostess - Maréla
Food & Beverage Manager
Busser - Francis Ford Coppola Winery (Seasonal)
Busser - Francis Ford Coppola Winery (Seasonal)
Room Attendant - Part Time
Assistant Hospitality Manager - Sterling Vineyards
Assistant Pool Manager
Facilities Tech II
Wine Educator @ 13th Vineyard
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Personal Chef
Lead Esthetician
Job Description
Working as an Executive Sous Chef in Lower Lake, CA
There are 16 Executive Sous Chef opportunities available in Lower Lake, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Lower Lake, CA
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Executive Sous Chef jobs near Lower Lake, CA
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