Executive Sous Chef Jobs in Kersey, CO (51)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Line Cook - Ted's Backyard
Line Cook - The Grainhouse
Line Cook - The Lodge
Line Cook - The Sandbar
Assistant Restaurant Manager
Cook
Lead Line Cook - The Lodge
Line Cook - Part Time
COOK
Kitchen Lead
Kitchen Pro / Shift Leader
Kitchen Team Leader
Line Cook
Roving Kitchen Specialist I, Nutrition Services
Department Supervisor
Cook
Restaurant Manager
Cook Supervisor
Bakery/Deli Clerk
Bakery/Deli Clerk
Culinary Manager
Chef
Detailer - Facility Maintenance
FOOD SCIENTIST I
Detailer
Line Cook - Ted's Backyard
Central Production Kitchen (CPK) Food Production Assistant, Nutrition Services
Clinical Kitchen Leader | Healthcare Culinary Manager
Culinary Manager
Executive Chef 3
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Kitchen Manager/Chef
Job Description
Working as an Executive Sous Chef in Kersey, CO
There are 51 Executive Sous Chef opportunities available in Kersey, CO all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Kersey, CO
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