Executive Sous Chef Jobs in Hayfield, MN (63)
Kitchen Manager
Crew Member - Urgently Hiring
Chef
Kitchen Manager
EXECUTIVE CHEF IV
HEALTHCARE EXECUTIVE CHEF I
HEALTHCARE EXECUTIVE CHEF I
Crew Member - $10-$20/hr - Owatonna - Urgently Hiring (55924)
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Full Time Kitchen Supervisor - Courtyard by Marriott Rochester
Student Nutrition Services/Foodservice Elementary Lead at Sunset Terrace
Crew Member - Urgently Hiring
Sushi Chef
Sushi Cook
Dishwasher
Dishwasher
Cafeteria Worker (Pool)
Dietary Aide
Kitchen Staff
Kitchen Team
Breakfast Cook
Breakfast Cook
Service Team
Hood Cleaning Technician
Department Supervisor
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
Service Team
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
KITCHEN MANAGER
Culinary Specialist
Summer Camp Food Operations Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Hayfield, MN
There are 63 Executive Sous Chef opportunities available in Hayfield, MN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hayfield, MN
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