Executive Sous Chef Jobs in Gilford, NH (109)
Chef
CHEF
Culinary Manager
Culinary Supervisor - Bank of New Hampshire Pavilion
Kitchen Manager
Assistant Kitchen Manager
Assistant Kitchen Manager
Assistant Kitchen Manager
Kitchen Manager (Assisted Living)
Line Cooks Part Time
Expeditor - Bank of New Hampshire Pavilion
Expeditor - Bank of New Hampshire Pavilion
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
GENERAL MANAGER
Executive Sous Chef - St Paul's School
Executive Sous Chef - St Paul's School
Executive Sous Chef - School Dining & Scratch Cooking
Executive Sous Chef: School Dining Leader & Scratch Cooking
Sous Chef
Hands-On Sous Chef: Lead Multi-Outlet Kitchen in NH
Culinary Manager
Culinary Supervisor - Bank of New Hampshire Pavilion
Culinary Supervisor - Bank of New Hampshire Pavilion
Sous Chef
Kitchen Operations Sous Chef: Budget, Prep & Training Lead
Assistant Kitchen Manager
Assistant Kitchen Manager
Assistant Kitchen Manager: Lead, Mentor & Elevate Kitchens
Stadium Kitchen Lead Culinary Supervisor
Culinary Supervisor, Stadium Concessions Lead
Lead Cook - Bank of New Hampshire Pavilion
Remote Media Evaluator & AI Training Pro
Kitchen Manager/Chef
Job Description
Working as an Executive Sous Chef in Gilford, NH
There are 109 Executive Sous Chef opportunities available in Gilford, NH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Gilford, NH
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