Executive Sous Chef Jobs in Fulda, MN (6)
Kitchen Manager
KITCHEN MANAGER
Associate Nutrition Services Coordinator
Restaurant and Bakery Prep Cook
ASCP Certified Nutrition and Dietary Specialist - Evening Shift
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Market Grille Department Manager
Market Grille Department Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Fulda, MN
There are 6 Executive Sous Chef opportunities available in Fulda, MN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Fulda, MN
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Executive Sous Chef jobs near Fulda, MN
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