Executive Sous Chef Jobs in Edison, GA (23)
Kitchen Manager
Hematology/Oncology Physician
Ophthalmology Physician
Environmental Services Technician-EVSTECH
Crew Member
Telemetry in Albany, GA
Warehouse Associate
Refrigeration Service Technician
DELI COOK
Shift Leader
Team Leader
Department Supervisor
Nutrition Assistants
Customer Service/Sales
Substitute Nutrition Assistants
Cook - Dietary Aide HCC
Dietary Aide HCC
Catering Specialist
Cleaning Attendant 1st Shift
Food Prep, Cook, and Pizza Maker - Cast Member
Installation Coordinator
Shift Manager
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assistant General Manager
Service Technician
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Edison, GA
There are 23 Executive Sous Chef opportunities available in Edison, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Edison, GA
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Executive Sous Chef jobs near Edison, GA
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