Executive Sous Chef Jobs in Edgar, WI (42)
Kitchen Manager
Physical Therapist
ROUTE DRIVER - UTILITY (RELIEF DRIVER)(FULL TIME)
Adjunct Instructor - Service: Cosmetology, Culinary, Massage Therapy, Paralegal (part-time)
Production Supervisor 1st Shift
Production Supervisor 1st Shift
Culinary Specialist
Deli Hotbar Cook
Service Team
Service Team
Prep Cook
Prep Cook
BAKERY/BAKER
BAKERY/BAKER
Customer Service/Sales
Pizza Maker
BAKERY/BAKER
MURRAY'S/LEAD CLERK
MURRAY'S/LEAD CLERK
PORTER
Residential Cleaner
Dishwashers
WAREHOUSE ORDER BUILDER (FULL TIME)
WAREHOUSE ORDER BUILDER (FULL TIME)
Catering Specialist
Catering Specialist
Dish Person
DIVISIONAL MANAGER- NUTRITION & FOOD SERVICES - NUTRITIONAL SERVICES
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Porter
Cook
Prep Cook
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Edgar, WI
There are 42 Executive Sous Chef opportunities available in Edgar, WI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Edgar, WI
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