Executive Sous Chef Jobs in Diboll, TX (18)
Kitchen Manager
Cafeteria Assistant Manager
Kitchen Cook
Substitute Cafeteria Worker
Cafeteria Worker
Kitchen Team
Kitchen Team
Service Team
Service Team
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
Department Supervisor
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
Shift Leader
Customer Service/Sales
Dishwasher
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
General Manager - Texas School Nutrition
Assistant Manager
General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Diboll, TX
There are 18 Executive Sous Chef opportunities available in Diboll, TX all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Diboll, TX
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