Executive Sous Chef Jobs in Decatur, TN (25)
Crew Member - Urgently Hiring
Kitchen Manager
CDM: Healthcare Dietary Leader & Kitchen Manager
Restaurant Shift Leader
Dietary Aide
Maintenance Supervisor
Maintenance Supervisor
Maintenance Supervisor
Remote Account Manager - Kitchen Ventilation Solutions
CAFETERIA WORKER (Full-time Position)
Full Time - Fulfillment Associate - Day
Breakfast Attendant
Breakfast Attendant
Material Analyst, Warehouse Supervisor
Captain D's Crew Member
Expo
Service Team
Maintenance Supervisor
Service Team
Dishwasher
Team Lead
Senior Analyst, Materials Scheduler
BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)
HOUSEKEEPER
Assistant Manager (P1-1365002-7)
Shift Leader
Janitor (Charleston, TN) - Austin Industrial
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Decatur, TN
There are 25 Executive Sous Chef opportunities available in Decatur, TN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Decatur, TN
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