Executive Sous Chef Jobs in Crewe, VA (12)
Office Support Supervisor - Longwood University
Remote Territory Growth Manager, Culinary Solutions
Deli Manager
Food Operations Supervisor: Nottoway Correctional Center
Cook
Food Service Manager in Training
Food Service Manager in Training
Host/Hostess
Assistant Maintanance/Maintenance Tech - Hotel Weyanoke
Assistant Maintanance/Maintenance Tech - Hotel Weyanoke
Personal Chef
Cook Supervisor - Competitive Benefits
Cook
Cook - Competitive Benfits
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Crewe, VA
There are 12 Executive Sous Chef opportunities available in Crewe, VA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Crewe, VA
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Executive Sous Chef jobs near Crewe, VA
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