Executive Sous Chef Jobs in Clayton, NY (17)
Kitchen Manager
Prep Cook / Back of House Team Member
Culinary Specialist
EXECUTIVE CHEF - FT. DRUM, NY
Nutrition Program Assistant - Watertown, NY
HOST - APPLEBEE'S
Dishwashers
Dishwashers
Temporary, Part-Time, Maintenance Worker
QUALITY ASSURANCE MANAGER - FT DRUM
QUALITY ASSURANCE MANAGER - FT DRUM
Department Supervisor
Customer Service/Sales
Senior Shift Leader (Back of the House)
RESIDENT DISTRICT MANAGER - FT DRUM, NY
Shift Leader
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assistant General Manager (AGM)
Assistant General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Clayton, NY
There are 17 Executive Sous Chef opportunities available in Clayton, NY all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Clayton, NY
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Executive Sous Chef jobs near Clayton, NY
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