Executive Sous Chef Jobs in Champaign, IL (25)
Ophthalmology Physician
Daytime Housekeeping
Daytime Housekeeping
Restaurant Kitchen Manager
Service Assistant
Remote Territory Growth Manager, Culinary Solutions
HVAC/R Technician Commercial Refrigeration & Kitchen Equipment
Service Team
Service Team
Customer Service/Sales
Hotel Maintenance Technician
Hotel Maintenance Technician
Forklift Operator - 2nd and 3rd shift
House Cleaner Daytime
House Cleaner Daytime
Hotel Breakfast Server
Maintenance Team Member
Sales Consultant
Sales Representative
General Manager
Assistant Manager (P1-1357733-7)
General Manager
Outside Sales Representative
Assistant Manager
Sales Representative
General Manager in Training - Retail (Tuscola, IL, US, 61953)
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Champaign, IL
There are 25 Executive Sous Chef opportunities available in Champaign, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Champaign, IL
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