Executive Sous Chef Jobs in Britt, IA (4)
Kitchen Manager
Market Grille Department Manager
Breakfast Cook
Kitchen Team Member/Cook
Prep Person
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Britt, IA
There are 4 Executive Sous Chef opportunities available in Britt, IA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Britt, IA
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Executive Sous Chef jobs near Britt, IA
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