Executive Sous Chef Jobs in Benicia, CA (411)
SFDK Food and Beverage Unit Supervisor $19.50 / HR
Senior Sous Chef: High-Volume, Multi-Outlet Events
Sous Chef
Culinary Development Manager
Culinary Development Manager
Executive Chef
Remote Territory Growth Manager, Culinary Solutions
Restaurant Chef
Staff Dining Cafeteria Attendant
PM Dishwasher/Prep Cook
Day-Time Lead Chef
Head Pastry Chef / Bakery Manager
Culinary Supervisor - Coastal Credit Union Music Park
Line Cook
Dietary Manager Lead Nutrition & Kitchen Team
Dishwasher
On-Call Event Cook
Associate, Dishwasher (63476)
Seasonal Culinary Assistant - Beringer
Burger King Team Member
Executive Chef
Salad Prep Cook
Steward / Dishwasher (Seasonal)
Kitchen Steward
Sous Chef
Sous Chef
Associate Chef
Prep Cook - BOA Steakhouse
Sous Chef, Crush Ultra Lounge
Sous Chef: Lead Kitchen & Seasonal Creations
Remote Camp Kitchen & Operations Manager
Senior Executive Chef Berkeley Dining
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Benicia, CA
There are 411 Executive Sous Chef opportunities available in Benicia, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Benicia, CA
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