Executive Sous Chef Jobs in Bemidji, MN (13)
Kitchen Manager
Cook
Cook - Competitive Benfits
Summer Camp Cook (Any Language)
Restaurant Bakery Baker
Restaurant and Bakery Prep Cook
Restaurant and Bakery Prep Cook
Restaurant & Bakery Baker
Restaurant and Bakery Prep Cook
Restaurant & Bakery Baker
Restaurant & Bakery Dishwasher
Restaurant & Bakery Dishwasher
Department Supervisor
Customer Service/Sales
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Bemidji, MN
There are 13 Executive Sous Chef opportunities available in Bemidji, MN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Bemidji, MN
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