Executive Sous Chef Jobs in Astoria, OR (28)
Urology Physician
Urology Physician
Urology Physician
Geriatrics Nurse Practitioner
Kitchen Manager/Chef
Cafeteria Attendant
Cafeteria Attendant
Nurse Practitioner or Physician Assistant ElderPlace
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Cook
Cook
Sous Chef: Lead Breakfast & Pastry Kitchen
Housekeeper - Wyndham Worldmark Seaside Resort, Seaside, OR
Kitchen Leader
Service Team
Bakery/Deli Clerk
Sand Trap Line Cook
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Clinical Associate, Urologist
Sand Trap Host/Food Runner/Support Staff
Housekeeper: Worldmark Surfside
Keg Concierge | Public Coast Brewing
92G Cook and Culinary Specialist
Cook
Kitchen Team
Assistant Manager
Cook
Sales Associate
Outside Sales Representative
General Urologist
Service Team
Job Description
Working as an Executive Sous Chef in Astoria, OR
There are 28 Executive Sous Chef opportunities available in Astoria, OR all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Astoria, OR
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Executive Sous Chef jobs near Astoria, OR
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