Executive Sous Chef Jobs in Ashtabula, OH (15)
Nutrition Services Aide
Kitchen Manager
Store Team Member
Marina Dockhand
Marina Dockhand
Certified Dietary Manager
Department Supervisor
Baker
KEY SUPERVISOR
DISHWASHER
Cashier
Cashier
Breakfast Attendant PT - TownePlace Suites Geneva
Warehouse Associate
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Customer Service/Sales
General Manager in Training - Retail (Madison, OH, US, 44057)
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Ashtabula, OH
There are 15 Executive Sous Chef opportunities available in Ashtabula, OH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Ashtabula, OH
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