Executive Sous Chef Jobs in Ashburn, GA (15)
Kitchen Manager
Cooking Instructor (Part Time, After School, In-Person) at Concorde Education
Crew Member
Cook - Dietary Aide HCC
CASHIER (FULL-TIME) - RESTAURANT CREW
Shift Leader
Department Supervisor
Customer Service/Sales
Crew Member
Dishwasher
Busser
Full Time - Fulfillment Associate - Day
Dietary Aide HCC
Restaurant Utility Worker (Part-Time)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assistant General Manager
General Manager in Training - Retail
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Ashburn, GA
There are 15 Executive Sous Chef opportunities available in Ashburn, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Ashburn, GA
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Executive Sous Chef jobs near Ashburn, GA
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