Executive Sous Chef Jobs in Albany, MN (23)
Kitchen Manager
Territory Manager - Twin Cities, MN
RN - Registered Nurse
Baker
Restaurant Bakery Cook
Kitchen Team
Service Team
Service Team
Team Member
Customer Service/Sales
Nutrition Services Associate - Secondary 4 hours/day
Registered Dietitian
Porter
Kitchen Team Member/Cook
Kitchen Director
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Chef Manager
Sanitation Supervisor (Evenings)
Sanitation Supervisor (Evenings)
Outside Sales Representative
Culinary Specialist
Culinary Services Business and Operations Manager
Sales Representative
General Manager
RN - Registered Nurse
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Albany, MN
There are 23 Executive Sous Chef opportunities available in Albany, MN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Albany, MN
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