Executive Pastry Chef Jobs in Santa Rosa, CA (7)
Pastry Cook
Pastry Cook
Executive Pastry Chef
Executive Pastry Chef Banquets & Dessert Innovation
Senior Pastry & Dough Production Lead
Pastry Sous Chef
Pastry Chef de Partie
Executive Pastry Chef Salary in Santa Rosa
Executive Pastry Chefs working in Santa Rosa, CA make an average annual salary of $82K and a maximum annual salary of around $139K.
Job Description
Working as an Executive Pastry Chef in Santa Rosa, CA
There are 7 Executive Pastry Chef opportunities available in Santa Rosa, CA all with unique requirements.
The Executive Pastry Chef does not attempt to make desserts but oversees the development and production of the desserts. This person is in charge of building great teams of chefs that will help carry out the vision of the restaurant. The executive pastry chef oversees all things dessert-related. The main goal for this executive is to really improve customer taste and satisfaction by making desserts that have a variety of textures, tastes, and flavors.
Executive Pastry Chef jobs near Santa Rosa, CA
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