Executive Pastry Chef Jobs in Ridgeland, SC (15)
Pastry Sous Chef
Pastry Sous Chef
Culinary Arts Curriculum Adjunct Instructor
Culinary Arts Curriculum Adjunct
Culinary Arts Curriculum Adjunct
Lead Baker | Montage Palmetto Bluff
Baker I & II | Montage Palmetto Bluff
Lead Baker | Montage Palmetto Bluff
Baker
Baker
Baking and Pastry Adjunct
Pastry Sous Chef
Pastry Sous Chef: Lead Pastry Team & Menu Innovation
Pastry Sous Chef: Menu Innovator & Team Leader
Pastry Sous Chef: Lead Menu Innovation & Team Development
Job Description
Working as an Executive Pastry Chef in Ridgeland, SC
There are 15 Executive Pastry Chef opportunities available in Ridgeland, SC all with unique requirements.
The Executive Pastry Chef does not attempt to make desserts but oversees the development and production of the desserts. This person is in charge of building great teams of chefs that will help carry out the vision of the restaurant. The executive pastry chef oversees all things dessert-related. The main goal for this executive is to really improve customer taste and satisfaction by making desserts that have a variety of textures, tastes, and flavors.
Executive Pastry Chef jobs near Ridgeland, SC
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