Executive Chef Jobs in West Branch, IA (21)
Executive Sous Chef
Executive Sous Chef: Lead High-Volume Culinary Team
Executive Chef, College Athletics Culinary Leader
Executive Chef - University of Iowa Athletics
Assistant General Manager
General Manager
Assistant Manager/MIT
Assistant Manager
A la Carte Lead, School Nutrition (Part-Time)
Assistant Manager (P1-1364105-5)
Account Associate - State Farm Agent Team Member
Part Time - Fulfillment Associate - Flexible
Financial Performance Analyst
Prepared Foods Pastry Lead
Compensation & Stock Systems Analyst
Account Associate - State Farm Agent Team Member
Account Associate - State Farm Agent Team Member
Head a la Carte 6.75 hrs/day
Maintenance Engineer
Market Grille Assistant Department Manager
Market Grille Assistant Department Manager
Remote Executive Chef | Senior Living Culinary Leader
Remote West Regional Executive Chef | Culinary Leadership
Remote Executive Chef & Kitchen Operations Lead
Job Description
Working as an Executive Chef in West Branch, IA
There are 21 Executive Chef opportunities available in West Branch, IA all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near West Branch, IA
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