Executive Chef Jobs in Roanoke Rapids, NC (16)
Maintenance 3 - 1st Shift
Restaurant Server
Maintenance 3 - Nights
Expo
RESTAURANT UTILITY WORKER (FULL-TIME)
Cashier (Part-Time) - Restaurant Crew
Dietary Aide
Utility Worker - Weekend Night Shift
Maintenance 3 - Nights
Maintenance 3 - 1st Shift
Maintenance 3 - 2nd Shift
Substitute Nutritional Services Worker
Industrial Maintenance Technician - 3rd Shift
Assistant Manager, Facilities
Assistant Manager, Facilities
Sr. Mobile Maintenance Technician
Senior Culinary Sales Executive (Ghent, Belgium - Remote Possible)
Account Executive Remote | Chef & Nutrition | $5k-$7k OTE
General Manager
Job Description
Working as an Executive Chef in Roanoke Rapids, NC
There are 16 Executive Chef opportunities available in Roanoke Rapids, NC all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Roanoke Rapids, NC
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Executive Chef jobs near Roanoke Rapids, NC
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.