Executive Chef Jobs in Portland, ME (110)
Remote Executive Chef | Senior Living Culinary Leader
NexDine
🌎 Remote
Remote
Food Service
Pastry Chef
Auberge Resorts
Kennebunk, ME
Food Service
Chef de Partie
DELANO SERVICE
Kennebunk, ME
Food Service
PTO
Culinary Support Roundsperson
IDEXX Laboratories
Westbrook, ME
Hourly
401(k)
PTO
$20 - $23 / hour
PM Line Cook - Portland Sheraton at Sable Oaks
Colwen Hotels
South Portland, ME
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Pastry Chef
White Barn Inn
Kennebunk, ME
Food Service
‌
Banquet Sous Chef - Portland Sheraton at Sable Oaks
Colwen Hotels
Portland, ME
New
Food Service
401(k)
Health Insurance
Vision Insurance
‌
Sous Chef
Migis Hotel Group
Westbrook, ME
Food Service
$1,000 - $1,500 / week
‌
Executive Chef Lead Culinary Vision & High-Impact Team
American Dining Creations
Portland, ME
New
Food Service
‌
SENIOR SOUS CHEF
Compass Group, North America
Portland, ME
Hourly
Food Service
Parental Leave
$60k - $65k / year
‌
Sous Chef
Cape Arundel Inn + Resort
Kennebunkport, ME
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Education
Parental Leave
$25k / year
‌
Executive Chef: Lead Innovative, High-Volume Dining & Banquets
SSH DT Portland
Portland, ME
New
Food Service
Health Insurance
‌
Sous Chef
Holiday by Atria - Woods At Canco
Portland, ME
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Education
$500 / week
‌
Executive Chef - Lead High-Volume Hotel Kitchens & Banquets
SSH DT Portland
South Portland, ME
Food Service
‌
Senior Sous Chef: Menu Innovation & Catering Lead
Unidine
Portland, ME
Food Service
Dental Insurance
‌
Sous Chef - Fine-Dining Leader in Menu & Kitchen Ops
Cape Arundel Inn + Resort
Kennebunkport, ME
Food Service
‌
Sous Chef
Thistle City Barbican
Buxton, ME
New
Food Service
‌
Lead Sous Chef: Team Leadership, Menu Innovation, & Growth
EOS Hospitality
Kennebunkport, ME
Food Service
Health Insurance
‌
Sous Chef | Lead Kitchen for Senior Living
Holiday by Atria - Woods At Canco
Portland, ME
Hourly
Food Service
$21 / hour
‌
Catering Coordinator
Corporate Chefs
Portland, ME
New
401(k)
Education
$23 - $24 / hour
‌
Seasonal Sous Chef - Lead, Create & Mentor in Maine Kitchen
Migis Hotel Group
Westbrook, ME
Part-Time
Food Service
‌
Commis de Cuisine
Auberge Collection
Kennebunk, ME
New
Part-Time
Hospitality
$1,000 sign-on bonus
Flexible Schedule
‌
Culinary Services Director
Bridge Senior Living
Scarborough, ME
New
Health Insurance
Education
$75 / hour
‌
Commis de Cuisine
Auberge
Kennebunk, ME
New
Part-Time
$1,000 sign-on bonus
Flexible Schedule
‌
Remote Executive Chef & Kitchen Operations Lead
Faeth Therapeutics
🌎 Remote
Remote
Food Service
‌
Pastry Chef
Auberge Collection
Kennebunk, ME
Food Service
‌
Executive Chef
American Dining Creations
Portland, ME
Food Service
Dental Insurance
Vision Insurance
Education
‌
Executive Chef
SSH DT Portland
South Portland, ME
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
‌
SENIOR SOUS CHEF
Unidine
Portland, ME
Food Service
Parental Leave
$60k - $65k / year
‌
Banquet Sous Chef: Elevate Event Dining
Colwen Hotels
Portland, ME
New
Food Service
‌
Wellness Kitchen Sous Chef - Lead Healthy Menus & Team
Thistle City Barbican
Buxton, ME
New
Food Service
‌
Catering Coordinator
Elior North America
Portland, ME
401(k)
Education
$23 - $24 / hour
‌
Remote West Regional Executive Chef | Culinary Leadership
Aramark Student Nutrition
🌎 Remote
New
Remote
Food Service
Job Description
Working as an Executive Chef in Portland, ME
There are 110 Executive Chef opportunities available in Portland, ME all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Portland, ME
Executive Chefs in Portland, ME Resume Data
Average Experience for Executive Chefs in Portland, ME
- More than 10 years: 66%
- 6-10 years: 25%
- 3-5 years: 8%
- 1-2 years: 1%
Educational Background for Executive Chefs in Portland, ME
- Bachelors: 34%
- Associates: 31%
- Diploma: 30%
- Masters: 4%
- Doctorate: 1%
Top Skill for Executive Chefs in Portland, ME
- Food safety: 18%
- Cooking skills: Basic food preparation: 17%
- Supervisory skills: Motivating & assessing employees: 13%
- Work style: Reliability: 11%
- Management & leadership skills: Planning & execution: 9%
- Customer focus & orientation: 8%
- General manager (hospitality): 8%
- Restaurant manager: 8%
- Attention to detail: 5%
- Work style: Conscientiousness: 4%
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