Dining Room Manager Jobs in Fort Bragg, NC (30)
Senior Campus Executive Chef
Executive Chef
Practical Nurse (Outpatient)
Housekeeper- Woodlake Country Club
Host
Custodial Worker 1
Dining Attendant
Hospitality Supervisor
FRONT DESK CLERK
Dishwasher
FRONT DESK CLERK
Crew Member
Restaurant Manager
RESTAURANT MANAGER
Busser
Shift Leader
RESTAURANT CUSTOMER SERVICE TEAM MEMBER
Surgical Technologist / Surgical Tech - CST / ST
Shift Lead
Child Nutrition Assistant/Custodian
Certified Surgical Technologist / Surgical Tech - CST / ST
Shift Leader
CRNA - PRN
Dining Host
Busser
Dishwasher/Steward
Restaurant Customer Service Team Member
BUSSER
DISHWASHER / UTILITY
Raleigh - Assistant Manager
General Manager
Maintenance
Practical Nurse (Outpatient)
Job Description
Working as a Dining Room Manager in Fort Bragg, NC
There are 30 Dining Room Manager opportunities available in Fort Bragg, NC all with unique requirements.
The Dining Room Manager plans and organizes the day-to-day operations of the Dining Room with primary responsibility for financial success by managing personnel, inventory control, food preparation and presentation, and scheduling. The Dining Room Manager may make profit projections based on guest/employee activity and actual earnings weekly. They also oversee monthly produce cost management, menu evaluation, and preparation, as well as writing/updating job descriptions for department managers.
Dining Room Manager jobs near Fort Bragg, NC
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