Dining Room Manager Jobs in Chesaning, MI (17)
Crew Member
Crew Member
Senior Campus Executive Chef
Executive Chef
Certified Registered Nurse Anesthetist (CRNA)
Neonatal Nurse Practitioner
Custodial Worker 1
Busser
Prep Cook
Cook
Program Support Aide-Brucker (3 Openings)
Early Head Start Program Support Aide
Chef Manager
CRNA - Anesthesia
Lounge Supervisor
Banquet Coordinator/Manager on Duty
Dishwasher
Meat Cutter
Host
Neonatal Nurse Practitioner
Job Description
Working as a Dining Room Manager in Chesaning, MI
There are 17 Dining Room Manager opportunities available in Chesaning, MI all with unique requirements.
The Dining Room Manager plans and organizes the day-to-day operations of the Dining Room with primary responsibility for financial success by managing personnel, inventory control, food preparation and presentation, and scheduling. The Dining Room Manager may make profit projections based on guest/employee activity and actual earnings weekly. They also oversee monthly produce cost management, menu evaluation, and preparation, as well as writing/updating job descriptions for department managers.
Dining Room Manager jobs near Chesaning, MI
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