Dietitian Jobs in Columbus, OH (386)
Pharmacy System Specialist -Nutrition & Compounding
Dietitian
Registered Dietitian
Registered Dietitian (Remote)
Dietician (Registered Dietitian)
Clinical Dietitian - Nutrition Support Dietitian
Clinical Dietitian
CLINICAL DIETITIAN
Registered Dietitian
Dietitian
Telehealth Registered Dietitian
Staff Dietitian
Dietitian
Registered Dietitian - Per Diem
Dietitian - HYBRID
Community Dietitian
Pediatric Dietitian
REGISTERED DIETITIAN
Clinical Dietitian
Clinical Registered Dietitian - Part-Time
Dietitian (Clinical)
Dietitian - Clinical
Clinical Dietitian
Dietitian
Registered Dietitian
Registered Dietitian - Per Diem
Clinical Dietitian- Research Clinical Dietitians
Registered Dietitian
Dietitian
Performance Dietitian
Inpatient Dietitian (Casual)
Part-Time Dietitian
Clinical Dietitian (Part Time) at Gahanna
Registered Dietitian (RD)
Registered Dietitian (RD)
Dietitian Salary in Columbus
Dietitians working in Columbus, OH make an average annual salary of $64K and a maximum annual salary of around $92K.
Job Description
Working as a Dietitian in Columbus, OH
There are 386 Dietitian opportunities available in Columbus, OH all with unique requirements.
Dietitians help in planning custom nutritional programs for a wide array of clients. From a stay-at-home mom who wants to lose a few pounds to a professional athlete trying to bulk up, dietitians are responsible for creating individualized diet plans and educating clients on proper nutrition. Dietitians work with families, individuals, and athletes to ensure proper nutrition, exercise, and overall mental and physical health.
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Dietitian jobs near Columbus, OH
Dietitians in Columbus, OH Resume Data
Average Experience for Dietitians in Columbus, OH
- 6-10 years: 41%
- More than 10 years: 41%
- 3-5 years: 14%
- 1-2 years: 3%
- Less than 1 year: 1%
Educational Background for Dietitians in Columbus, OH
- Bachelors: 37%
- Masters: 33%
- Diploma: 15%
- Associates: 13%
- Doctorate: 2%
Top Skill for Dietitians in Columbus, OH
- Customer focus & orientation: 15%
- Food safety: 15%
- Attention to detail: 12%
- Medical terminology: 12%
- Cooking skills: Basic food preparation: 8%
- Customer service: 8%
- General manager (hospitality): 8%
- Active listening: 8%
- Sales skills: 8%
- Nursing assistant skills: 8%
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