Dietary Supervisor Jobs in Roscoe, IL (8)
Director of Culinary Services
Middle School Cafeteria Manager 6.5 HR
Cafeteria Worker 6.5 Hours Per Day
Cafeteria Worker 6.5 Hrs/Day
Cafeteria Worker - 4.0 Hours per Day
Cafeteria Second Cook 6.0 Hours Per Day
Cafeteria Lead Cook, 6.5 Hours per day
Outpatient Functional Nutrition Registered Dietitian (Remote)
Outpatient Eating Disorder Registered Dietitian (Remote)
Healthcare Kitchen Supervisor: Daily Pay & Safety
Outpatient Registered Dietitian
Job Description
Working as a Dietary Supervisor in Roscoe, IL
There are 8 Dietary Supervisor opportunities available in Roscoe, IL all with unique requirements.
A Dietary Supervisor develops, implements and coordinates appropriate nutrition services for residents. He or she ensures that residents meet nutritional needs in accordance with established federal, state and local guidelines and that resident care is consistent with the facility's mission. Duties of a dietary supervisor often include: dietary planning and preparation; operating the kitchen, discipline and direction of the dietary staff; training of dietary staff, development of new menus/dietary specifications/food services policy; providing leadership to ensure commitment to foodservice quality assurance standards; serving as a resource for nutrition information.
Dietary Supervisor jobs near Roscoe, IL
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