Dietary Aide Jobs in Glendale, CA (1,800)
Dietary and Food Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide Monrovia
Dietary Aide
Dietary Aide - Leisure
Dietary Aide - Clinical Research
Dietary Aide: Kitchen Assistant & Meal Prep Pro
DIETARY AIDE ( Skilled Nursing Facility )
Dietary Aide (GEM Transitional Care Center)
Dietary Aide (SNF)- Meadows Post Acute
Executive NUtrition Assistant remote
Registered Dietician
Registered Dietitian-Remote
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide
Dietary Aide I
Dietary Aide (Full Time)
DIETARY AIDE/ASST
Dietary Services Aide - Kitchen & Prep
Dietary Aide - Compassionate Dining in Senior Care
Dietary Aide for Skilled Nursing Facility
Job Description
Working as a Dietary Aide in Glendale, CA
There are 1,800 Dietary Aide opportunities available in Glendale, CA all with unique requirements.
The Dietary Aide prepares dietary trays and assists with serving meals. Good communication skills are essential to this position, as you will be required to communicate effectively and professionally with patients, residents, family members, other nursing staff, physicians, and hospital employees. Some of the further duties performed by dietary aides are portioning meals and snacks, washing dishes, cleaning kitchen areas, cleaning up after residents finish eating, stocking supplies, and keeping records of their food preferences.
Dietary Aide jobs near Glendale, CA
Dietary Aides in Glendale, CA Resume Data
Average Experience for Dietary Aides in Glendale, CA
- 6-10 years: 38%
- More than 10 years: 29%
- 3-5 years: 24%
- 1-2 years: 6%
- Less than 1 year: 3%
Educational Background for Dietary Aides in Glendale, CA
- Diploma: 62%
- Bachelors: 19%
- Associates: 15%
- Masters: 3%
- Doctorate: 0%
Top Skill for Dietary Aides in Glendale, CA
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Attention to detail: 11%
- Food safety: 11%
- Home health aide skills: 7%
- Cooking skills: Basic food preparation: 7%
- Customer service: 7%
- Nursing assistant skills: 6%
- Food service: Customer situations: 6%
- Administrative assistant/receptionist: 5%
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