Culinary Instructor Jobs in Brandywine, MD (26)
Seasonal Savory Chef Instructor In-Store Classes & Demos
Vegan Chef, Washington, DC
Culinary Science Instructor - Remote Teaching
Cook
Arts Instructor
Youth Enrichment Director
Culinary Instructor
Culinary Arts Youth Instructor - Inspire Future Chefs
Seasonal Chef Instructor, Pastry (Sur La Table)
Seasonal Chef Instructor, Pastry (Sur La Table)
SY25-26 BASE After School Instructor (part-time)
Kitchen Manager
Culinary Chef Instructor Teach, Lead, Inspire (Remote)
Culinary Arts Adjunct Instructor - Flexible Remote Part-Time
Culinary Instructor
Chef/Culinary Instructor, Washington, DC
Seasonal Chef Instructor, Savory (Sur La Table)
Seasonal Chef Instructor, Pastry (Sur La Table)
Resident Chef, Interim (Sur La Table)
Continuing Education Adjunct Faculty, Wellness, Culinary Arts and Hospitality
Resident Chef, Interim (Sur La Table)
Seasonal Pastry Chef Instructor In-Store Baking Expert
Seasonal Savory Cooking Instructor (In-Store)
Resident Chef (Sur La Table)
Adjunct Faculty, Hospitality
Adjunct Instructor, Hospitality & Culinary Arts
Seasonal Savory Chef Instructor In-Store Classes
Seasonal Pastry Chef Instructor: Bake & Teach Classes
Culinary Specialist
Job Description
Working as a Culinary Instructor in Brandywine, MD
There are 26 Culinary Instructor opportunities available in Brandywine, MD all with unique requirements.
A Culinary Instructor is responsible for teaching students to prepare and cook food at an educational institution. They have familiarized themselves with kitchen equipment, appropriate cooking techniques, & food sanitation standards. The culinary Instructor will prepare, mix and measure ingredients according to recipes to make various types of food. They will use machines and various ingredient herbs and spices to achieve quality results. Culinary instructors typically must possess a culinary degree or certificate.
Culinary Instructor jobs near Brandywine, MD
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