Cook Jobs in West Plains, MO (3)
Cook
Cook
Cook
Line/Prep Cook
Line/Prep Cook
Remote Staff Appraiser - Cook County
Job Description
Working as a Cook in West Plains, MO
There are 3 Cook opportunities available in West Plains, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near West Plains, MO
Cooks in West Plains, MO Resume Data
Average Experience for Cooks in West Plains, MO
- 6-10 years: 31%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 8%
Educational Background for Cooks in West Plains, MO
- Diploma: 84%
- Associates: 11%
- Bachelors: 4%
- Doctorate: 0%
- Masters: 0%
Top Skill for Cooks in West Plains, MO
- Customer focus & orientation: 23%
- Work style: Reliability: 16%
- Retail customer service: 14%
- Sales skills: 8%
- Administrative assistant/receptionist: 7%
- Attention to detail: 7%
- Data entry: Accuracy: 6%
- Food safety: 6%
- Cooking skills: Basic food preparation: 6%
- Scheduling: 6%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Cook jobs near West Plains, MO
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.