Cook Jobs in Valley Park, MO (343)
Cook - Residential
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
GRILL COOK
Hotel Cook / Chef
Chef/Cook (FT)
Cook
Cook
Cook
COOK
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Prep Cook/ Line Cook
Cook
Cook
Cook
Cook
Cook
cook
Cook
Cook
Cook
Cook
Cook
Job Description
Working as a Cook in Valley Park, MO
There are 343 Cook opportunities available in Valley Park, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Valley Park, MO
Cooks in Valley Park, MO Resume Data
Average Experience for Cooks in Valley Park, MO
- 6-10 years: 34%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Cooks in Valley Park, MO
- Diploma: 78%
- Associates: 12%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Valley Park, MO
- Work style: Reliability: 25%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 10%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 7%
- Sales skills: 6%
- Work motivation: 5%
- Food service: Customer situations: 5%
- Warehouse safety: 5%
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