Cook Jobs in Tiffin, OH (26)
Full Time Line Cook
Cook
Cook
Restaurant Cook
Restaurant Line Cook
Kitchen Line Cook
Restaurant Cook
Kitchen Line Cook
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Executive Chef 1
Executive Chef 1
Line Cook
Line Cook
Restaurant Line Cook
Kitchen Line Cook
Cashier/ Cook/ Server/ Customer Service
Sous Chef
Executive Chef - Community
Kitchen Cook – Flexible Schedule
LINE/PREP COOK
Team Member (Cook/BOH)
Executive Chef Lead Culinary Growth & Cost Control
Executive Chef: Lead Culinary Innovation & P&L
Campus Sous Chef: Lead Kitchen & Dining Experience
Pizza Cook: Flexible Shifts, Cash Tips, No Experience OK
Head Start Kitchen Cook Nourish Young Minds
Sous Chef
Executive Chef: Lead Senior Living Kitchen & Dining
Senior Living Sous Chef | Lead Kitchen, DailyPay
Job Description
Working as a Cook in Tiffin, OH
There are 26 Cook opportunities available in Tiffin, OH all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Tiffin, OH
Cooks in Tiffin, OH Resume Data
Average Experience for Cooks in Tiffin, OH
- 6-10 years: 32%
- More than 10 years: 27%
- 3-5 years: 27%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Tiffin, OH
- Diploma: 82%
- Associates: 10%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Tiffin, OH
- Work style: Reliability: 21%
- Customer focus & orientation: 20%
- Attention to detail: 10%
- Customer service: 9%
- Sales skills: 8%
- Food safety: 7%
- Cooking skills: Basic food preparation: 7%
- Retail customer service: 7%
- Mechanical knowledge: 6%
- Verbal communication: 6%
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