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Cook Jobs in Quitman, GA (5)

COOK CASE MANAGEMENT - Case Manager

Legacy Behavioral Health Services
Adel, GA
Food Service

Pediatric Radiologist - Prosper, Texas

Cook Childrens
🌎 Remote
Remote
Health Insurance
Icon: salary
$600 / week

Pediatric Radiologist - Prosper, Texas

Cook Children's Health Care System
🌎 Remote
Remote
Health Insurance
Icon: salary
$600 / week

Prep Cook

Outback Steakhouse
Valdosta, GA
New
Food Service
401(k)
Dental Insurance
Vision Insurance

Bakery Cook

Captain D's
Adel, GA
Food Service

Cook - Dietary Aide HCC

PruittHealth
Valdosta, GA
New
Food Service
‌

HSA - Health Services Admin/LPN - $3500 Sign on Bonus - Cook Co.

GENESYS Health Alliance
Adel, GA
New
Food Service
$3,500 sign-on bonus
PTO
Dental Insurance
Vision Insurance
Icon: salary
$350 / week
‌

Camp Cook for Remote Alaska Camp-Alaska Residency Required

Yukuskokon Professional Services
🌎 Remote
Remote
Food Service

Job Description

Working as a Cook in Quitman, GA

There are 5 Cook opportunities available in Quitman, GA all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Quitman, GA

  • Valdosta, GA
  • Moultrie, GA
  • Thomasville, GA

Cooks in Quitman, GA Resume Data

Average Experience for Cooks in Quitman, GA

  • 6-10 years: 29%
  • 3-5 years: 27%
  • More than 10 years: 27%
  • 1-2 years: 9%
  • Less than 1 year: 7%

Educational Background for Cooks in Quitman, GA

  • Diploma: 80%
  • Associates: 10%
  • Bachelors: 8%
  • Masters: 2%
  • Doctorate: 0%

Top Skill for Cooks in Quitman, GA

  • Work style: Reliability: 21%
  • Customer focus & orientation: 19%
  • Attention to detail: 11%
  • Customer service: 10%
  • Food safety: 8%
  • Sales skills: 7%
  • Cooking skills: Basic food preparation: 7%
  • Food service: Customer situations: 6%
  • Work motivation: 6%
  • Retail customer service: 6%

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