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Cook Jobs in Minocqua, WI (4)

Head Chef

Uline
Manitowish Waters, WI
New
Food Service
PTO
Health Insurance

Line/Prep Cook

Compass Group
🌎 Remote
New
Remote
Food Service

Head Chef

Ninesmw
Manitowish Waters, WI
New
Food Service
PTO
Health Insurance

Head Chef - Northwoods Kitchen Leader (Relocation)

Ninesmw
Manitowish Waters, WI
New
Food Service
Health Insurance

COOK (FULL TIME)

Compass Group, North America
Minocqua, Wisconsin
New
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$18 / hour

Remote Cook/Pantry - Pogo Mine

NANA Management Services
🌎 Remote
Remote
Food Service
Diversity Leader
Vision Insurance
‌

Remote Cook/Pantry - Pogo Mine

NANA Regional Corp
🌎 Remote
New
Remote
Food Service
Vision Insurance

Job Description

Working as a Cook in Minocqua, WI

There are 4 Cook opportunities available in Minocqua, WI all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

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Cook jobs near Minocqua, WI

Cooks in Minocqua, WI Resume Data

Average Experience for Cooks in Minocqua, WI

  • More than 10 years: 36%
  • 6-10 years: 32%
  • 3-5 years: 20%
  • 1-2 years: 6%
  • Less than 1 year: 5%

Educational Background for Cooks in Minocqua, WI

  • Diploma: 80%
  • Associates: 11%
  • Bachelors: 8%
  • Masters: 1%

Top Skill for Cooks in Minocqua, WI

  • Customer focus & orientation: 17%
  • Work style: Reliability: 16%
  • Attention to detail: 10%
  • Verbal communication: 10%
  • Administrative assistant/receptionist: 9%
  • Customer service: 8%
  • Food safety: 8%
  • Cooking skills: Basic food preparation: 7%
  • Work motivation: 7%
  • Retail customer service: 6%

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