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Cook Jobs in Lake Wales, FL (5)

Restaurant Cook – Flexible Schedule

Applebee's - Montgomery
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Kitchen Cook – Flexible Schedule

Applebee's - Montgomery
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Cook

Cracker Barrel
Davenport, FL
New
Part-Time
Food Service
401(k)
Health Insurance

Dietary and Food Cook

Sevita
Avon Park, FL
New
Food Service

Hotel Chef de Cuisine- LEGOLAND Florida Resort

ARAMARK
Winter Haven, FL
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$70k - $75k / year

Restaurant Cook – Flexible Schedule

Applebee's - Hutchinson
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Cook

U.S. Navy
Lake Wales, FL
Food Service
Health Insurance
Dental Insurance
Vision Insurance

HEART OF THE HOUSE - COOK

Twin Peaks Restaurants
Lakeland, FL
New
Food Service

Job Description

Working as a Cook in Lake Wales, FL

There are 5 Cook opportunities available in Lake Wales, FL all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Similar Jobs to Cook

Cook jobs near Lake Wales, FL

Cooks in Lake Wales, FL Resume Data

Average Experience for Cooks in Lake Wales, FL

  • 6-10 years: 32%
  • More than 10 years: 28%
  • 3-5 years: 25%
  • 1-2 years: 9%
  • Less than 1 year: 6%

Educational Background for Cooks in Lake Wales, FL

  • Diploma: 79%
  • Associates: 13%
  • Bachelors: 7%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Lake Wales, FL

  • Work style: Reliability: 22%
  • Customer focus & orientation: 17%
  • Cooking skills: Basic food preparation: 12%
  • Food safety: 12%
  • Attention to detail: 10%
  • Customer service: 8%
  • Food service: Customer situations: 7%
  • Sales skills: 4%
  • Retail customer service: 4%
  • Work motivation: 4%

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