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Cook Jobs in La Follette, TN (5)

Kitchen Cook – Flexible Schedule

Applebee's - Medina
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Restaurant Cook – Flexible Schedule

Applebee's - Medina
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Cook (Part-Time) - Restaurant Crew

Zaxby's
Jacksboro, Tennessee
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$13 / hour

Cook/Kitchen/Crew Member

Culver's (Vincennes)
Powell, TN
Food Service
401(k)

SUSHI CHEF

Food City
La Follette, TN
Food Service
Dental Insurance

SUSHI CHEF

Ace Hardware
Clinton, TN
New
Food Service
Dental Insurance

SUSHI CHEF

Super Dollar
Clinton, TN
Food Service
Dental Insurance

Prep Cook

13 Prime Steak
🌎 Remote
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$17 - $22 / hour

Job Description

Working as a Cook in La Follette, TN

There are 5 Cook opportunities available in La Follette, TN all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near La Follette, TN

  • Knoxville, TN
  • Oak Ridge, TN
  • Powell, TN

Cooks in La Follette, TN Resume Data

Average Experience for Cooks in La Follette, TN

  • More than 10 years: 30%
  • 6-10 years: 29%
  • 3-5 years: 25%
  • 1-2 years: 8%
  • Less than 1 year: 8%

Educational Background for Cooks in La Follette, TN

  • Diploma: 81%
  • Associates: 9%
  • Bachelors: 8%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in La Follette, TN

  • Work style: Reliability: 18%
  • Customer focus & orientation: 17%
  • Attention to detail: 12%
  • Sales skills: 9%
  • Customer service: 9%
  • Cooking skills: Basic food preparation: 8%
  • Food safety: 7%
  • Verbal communication: 7%
  • Administrative assistant/receptionist: 7%
  • Retail customer service: 7%

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