Cook Jobs in Glendale, AZ (60)
Cook
Line Cook
Lead Kitchen Line Cook
Cashier/ Cook/ Server/ Customer Service
AM Cook / Breakfast Buffet Attendant
Showroom Executive Chef
Human Resources and Office Coordinator
Cook
Cook
Prep Cook
Cook
Line Cook - Flexible Hours
Line Cook - Team Member
Line Cook - Immediate Opening
Line Cook - Surprise Chili's
Line Cook - Arrowhead Chili's
Line Cook - Tempe Chili's
Line Cook - Paradise Valley Chili's
Line Cook - Happy Valley Chili's
Line Cook - Talking Stick Chili's
Line Cook - Carefree Chili's
Prep Cook - Surprise Chili's
Prep Cook - Immediate Opening
Prep Cook - Flexible Hours
Prep Cook - Arrowhead Chili's
Prep Cook - Laveen Chili's
Line Cook - Laveen Chili's
Line Cook - Desert Sky Chili's
Line Cook - Metro Center Chili's
Prep Cook - Happy Valley Chili's
Prep Cook - Talking Stick Chili's
Cook
Cook Salary in Glendale
Cooks working in Glendale, AZ make an average annual salary of $25K and a maximum annual salary of around $32K.
Job Description
Working as a Cook in Glendale, AZ
There are 60 Cook opportunities available in Glendale, AZ all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Glendale, AZ
Cooks in Glendale, AZ Resume Data
Average Experience for Cooks in Glendale, AZ
- 6-10 years: 34%
- 3-5 years: 29%
- More than 10 years: 22%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Glendale, AZ
- Diploma: 77%
- Associates: 12%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Glendale, AZ
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Food safety: 11%
- Attention to detail: 9%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Retail customer service: 5%
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