Cook Jobs in Edgewater, MD (15)
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Cook
Cook - Memory Care
Sous Chef
Executive Chef
Sous Chef - Belgian Bistro
Executive Chef
Bartender-Cook-05 INT - 6691
Bartender-Cook-05 PT - 6692
Restaurant Cook – Flexible Schedule
Cook
Cook
Cook Supervisor
Executive Chef
Executive Chef
Sous Chef
COOK (Howard County General)
Job Description
Working as a Cook in Edgewater, MD
There are 15 Cook opportunities available in Edgewater, MD all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Edgewater, MD
Cooks in Edgewater, MD Resume Data
Average Experience for Cooks in Edgewater, MD
- 6-10 years: 35%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Edgewater, MD
- Diploma: 79%
- Associates: 10%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Edgewater, MD
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 12%
- Food safety: 12%
- Attention to detail: 8%
- Customer service: 7%
- Retail customer service: 6%
- Food service: Customer situations: 6%
- Verbal communication: 5%
- Work motivation: 5%
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