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Cook Jobs in Chico, CA (4)

Kitchen Cook – Flexible Schedule

Applebee's Grill + Bar - Richland
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Restaurant Cook – Flexible Schedule

Applebee's Grill + Bar - Richland
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Kitchen Cook – Flexible Schedule

Applebee's - Altoona
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Executive Sous Chef (Buffet)

Feather Falls Casino
Oroville, CA
Food Service

EVENT PREP COOK

Sierra Nevada Brewing
Chico, CA
New
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$16.90 - $22.17 / hour

BAKER/PASTRY COOK 1 or 2 Seasonal

Sierra Nevada Brewing
Chico, CA
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$14.35 - $22.17 / hour

Chef De Cuisine

Boardwalk IG Management
Capay, CA
New
Food Service

Job Description

Working as a Cook in Chico, CA

There are 4 Cook opportunities available in Chico, CA all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Similar Jobs to Cook

  • Travel Jobs in Chico, CA

Cook jobs near Chico, CA

Cooks in Chico, CA Resume Data

Average Experience for Cooks in Chico, CA

  • 6-10 years: 34%
  • 3-5 years: 31%
  • More than 10 years: 20%
  • 1-2 years: 10%
  • Less than 1 year: 5%

Educational Background for Cooks in Chico, CA

  • Diploma: 73%
  • Bachelors: 16%
  • Associates: 11%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Chico, CA

  • Work style: Reliability: 21%
  • Customer focus & orientation: 16%
  • Cooking skills: Basic food preparation: 11%
  • Food safety: 10%
  • Attention to detail: 9%
  • Retail customer service: 9%
  • Customer service: 7%
  • Sales skills: 6%
  • Food service: Customer situations: 5%
  • Administrative assistant/receptionist: 5%

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