Cook Jobs in Basehor, KS (43)
PM Line Cook
Lead Line Cook (PM)
Cook Supervisor - Competitive Benefits
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Cook (P1-1383956-1)
Executive Chef
Executive Chef
Sous Chef
Sous Chef
Executive Chef
Sous Chef
Sous Chef
Chef Manager
Sous Chef
Sous Chef
Chef Manager
Executive Chef 3
Sous Chef, Banquets
Executive Sous Chef
Sous Chef-OP
SOUS CHEF (FULL TIME)
Jr Sous Chef - Osage
SOUS CHEF (FULL TIME)
Executive Chef - Mid-Senior Level
Executive Chef - Multi-Unit Track
Senior Sous Chef & Kitchen Leader
Sous Chef at Hotel Savoy
Sous Chef - Canopy Deer Valley
Chef Manager - Kansas City Convention Center
Executive Chef - Patient-Centered Dining Leader
Lead Sous Chef - Banquets & Private Dining
Job Description
Working as a Cook in Basehor, KS
There are 43 Cook opportunities available in Basehor, KS all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Basehor, KS
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