Cook Jobs in Aiken, SC (40)
Executive Sous Chef
Biscuit & Breakfast Cook - Flexible Scheduling & Growth
CHEF (FULL TIME)
Executive Sous Chef
Executive Sous Chef
Chef Manager- Episcopal Day School
Remote Camp Breakfast Cook & Bakery Lead
Sushi Chef
Pantry Cook
Breakfast Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Banquet Cook
Deli Cook
Prep Cook
AM/PM Cook
Cook - Dietary Aide HCC
Kitchen Team Member / Cook
COOK SUPERVISOR (FULL TIME)
Back of House Team Member / Cook
Food Prep, Cook, and Pizza Maker - Cast Member
Executive Chef
Sushi Chef - TakoSushi
Executive Chef 3
Sushi Chef - TakoSushi
Prep Cook
Pastry Sous Chef
PM Sous Chef
Remote Staff Appraiser - Cook County
Executive Chef 3
Job Description
Working as a Cook in Aiken, SC
There are 40 Cook opportunities available in Aiken, SC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Aiken, SC
Cooks in Aiken, SC Resume Data
Average Experience for Cooks in Aiken, SC
- 6-10 years: 31%
- More than 10 years: 29%
- 3-5 years: 25%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Aiken, SC
- Diploma: 81%
- Associates: 10%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Aiken, SC
- Work style: Reliability: 25%
- Customer focus & orientation: 18%
- Attention to detail: 10%
- Food safety: 8%
- Cooking skills: Basic food preparation: 8%
- Customer service: 7%
- Work motivation: 7%
- Sales skills: 5%
- Retail customer service: 5%
- Call center customer service: 5%
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