Chef Manager Jobs in Tybee Island, GA (300)
Executive Chef
Manager and Executive Chef
Sous Chef
Senior Chef & Kitchen Operations Manager
Kitchen Manager / Chef | Lead a High-Energy Savannah Restaurant Team
Kitchen Manager / Chef | Lead a High-Energy Savannah Restaurant Team
Sous Chef
Executive Sous Chef- Belfair
Executive Sous Chef- Belfair
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
Sous Chef
Sous Chef
Culinary Operations Lead | Chef Manager, Bluffton, SC
Sous Chef
Executive Sous Chef - Lead Culinary Excellence at Club
Pastry Sous Chef
Pastry Sous Chef
Sous Chef: Lead Kitchen Excellence & Menu Innovation
Junior Sous Chef
Sous Chef
Sous Chef
F&B Sous Chef
Executive Sous Chef Luxury Hotel Culinary Lead
Executive Sous Chef: Lead Culinary Excellence & Team Growth
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Senior Sous Chef - SCAD
Sous Chef
Job Description
Working as a Chef Manager in Tybee Island, GA
There are 300 Chef Manager opportunities available in Tybee Island, GA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Tybee Island, GA
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