Chef Manager Jobs in Tacoma, WA (480)
Chef
Resort Executive Sous Chef
Sr Sous Chef
Head Chef
Executive Chef
Executive Chef
CHEF, SOUS Delta Sky Club SEA Airport
Executive Chef
Executive Chef
Executive Chef - Silver Creek by Bonaventure
Sous Chef - Eight Restaurant
Sous Chef - Food Hall/QSR
Kitchen Manager
Kitchen Manager - Paradise Inn - Summer Seasonal
Head Chef
Airline Lounges Kitchen Manager / Sous Chef
Room Chef & Kitchen Manager
School Chef/Kitchen Manager
Resort Executive Sous Chef
Resort Executive Sous Chef
Executive Sous Chef - Mountain Resort
Executive Sous Chef | Mountain Resort Kitchens Leader
School Chef & Kitchen Manager No Weekends, Great Benefits
Head Chef
Sous Chef - JOEY Southcenter
Executive Sous Chef - Casino Kitchen Leadership & Menu
Head Chef - JOEY Southcenter
Mountain Resort Executive Chef
Sous Chef: Lead Kitchen Team to Iconic Hospitality
Executive Chef - Senior Living Dining & Events Leader
Executive Chef - Lead Bold High-Volume Kitchens Relocation
Kitchen Manager/Chef
Remote Executive Chef & Kitchen Operations Lead
Remote Executive Chef & Clinical Kitchen Lead
Chef Manager Salary in Tacoma
Chef Managers working in Tacoma, WA make an average annual salary of $53K and a maximum annual salary of around $72K.
Job Description
Working as a Chef Manager in Tacoma, WA
There are 480 Chef Manager opportunities available in Tacoma, WA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Tacoma, WA
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