Chef Manager Jobs in Palm Harbor, FL (465)
Part - Time Catering & Production Sous Chef
Head Chef
Pantry /Pastry Chef
Sous Chef
Sous Chef
Kitchen Manager
Culinary Director
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Steward/Dishwasher, Full-time
Research & Development Working Chef
Dishwasher
Manager, Culinary Services
Station Cook
Dishwasher
Bread Baker Steakhouse
Steward (Dishwasher)
Director of Operations - Upscale Hospitality Group
Dishwasher
Food Service Kitchen Manager
Prep Cook
Steward (Dishwasher)
Retail Keyholder - PT - Tampa Factory Store (Lutz, FL)
Dishwasher
Restaurant Operations Manager
Personal Chef
Executive Chef
Research & Development Working Chef
Culinary Project Manager I - Snacks & Sides
Regional Manager
Job Description
Working as a Chef Manager in Palm Harbor, FL
There are 465 Chef Manager opportunities available in Palm Harbor, FL all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Palm Harbor, FL
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