Chef Manager Jobs in Myrtle Point, OR (10)
Kitchen Manager
Housekeeper
Housekeeper
Facilities - Environmental Services Technician 1
B2B - Contractor Recruiter
Cook
Cook
Cook @ Bandon Dunes Golf Resort
Food & Beverage - Line Cook
Head Cook
Facilities - Environmental Services Technician 1
Chef de projet - Chef de portefeuille / Project Manager - Portfolio Leader
Culinary Project Manager I - Snacks & Sides
Job Description
Working as a Chef Manager in Myrtle Point, OR
There are 10 Chef Manager opportunities available in Myrtle Point, OR all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Myrtle Point, OR
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Chef Manager jobs near Myrtle Point, OR
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.