Chef Manager Jobs in Madison, GA (40)
Host or Hostess-LLSH
Host _ Gaby's by the Lake
Server Assistant_Linger Longer SteakHouse
Cook III
Quality Control Lead - Technician in USA - CC
Housekeeper (PRN)
Sous Chef - Culinary
Sous Chef - Banquets
Executive Chef Baker
Prep Cook
Baker/Prep Cook
Prep Cook
Conference Services Manager
RESTAURANT UTILITY WORKER (FULL-TIME)
CASHIER (FULL-TIME) - RESTAURANT CREW
Kitchen Assistant - Part Time
Utility (Dishwasher, Prep)
Restaurant General Manager
Cooks and Dietary Aides Nursing Home Experience
Cashier
Service Team
Hourly Shift Manager/Team Leader
Service Team
Department Supervisor
Direct Support Professional
Customer Service/Sales
Dietary Aide- Day & Evening Shift
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Clubhouse Manager - Fenmoor
General Manager - Emory Oxford
General Manager
Culinary Project Manager I - Snacks & Sides
Regional Manager
Job Description
Working as a Chef Manager in Madison, GA
There are 40 Chef Manager opportunities available in Madison, GA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Madison, GA
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