Chef Manager Jobs in Lake Lure, NC (309)
Executive Chef
Senior Campus Executive Chef
Sous Chef
Sous Chef: Lead Kitchen Ops, Training & Opening
Sous Chef
Kitchen Manager/Chef
Executive Chef / Kitchen Manager
Sous Chef/ Assistant Kitchen Manager
Executive Sous Chef
Executive Sous Chef
Chef Manager
Sous Chef
Sous Chef
Sous Chef
Chef Manager: Culinary Lead in Healthcare Dining
Sous Chef
SOUS CHEF 2- NCSU Greek House Chefs
Sous Chef
Sous Chef
Sous Chef: Kitchen Lead & Quality Champion
Campus Executive Chef
Executive Chef
Executive Chef
Campus Executive Chef
Sous Chef & Kitchen Lead - Innovative Menu & Growth
Executive Chef
Lead Sous Chef - Fine Dining, Growth & Benefits
Inn - PM Demi Chef - Full Time
Sous Chef
Demi Pastry Chef - Cedric's - Full Time
Sous Chef - FT
Banquet | Sous Chef
B&C Kitchen Chef/Sous Chef
Job Description
Working as a Chef Manager in Lake Lure, NC
There are 309 Chef Manager opportunities available in Lake Lure, NC all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Lake Lure, NC
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