Chef Manager Jobs in Johns Island, SC (567)
Executive Chef
Senior Campus Executive Chef
Lead Sous Chef - Kitchen Ops & Menu Planning
Executive Chef / Executive Kitchen Manager
Sous Chef
Sous Chef
Sous Chef
PM Sous Chef - Cassique
Executive Chef
AM Junior Sous Chef
AM Junior Sous Chef
Sous Chef - Banquets
Sous Chef - Banquets
Sous Chef - In Room Dining (IRD)
Sous Chef - The Ocean Course
AM Junior Sous Chef
Chef Manager - College of Charleston - South Carolina
Kitchen Manager/Sous Chef
Kitchen Manager/Chef
Kitchen Manager/Sous Chef
Chef Manager: Lead Kitchen & Culinary Growth
Sous Chef
Sous Chef - Leadership Track (Growth to Executive Chef)
Sous Chef - Leadership Track (Growth to Executive Chef)
SOUS CHEF- CHARLESTON, SC
Sous Chef
Sous Chef - Lowland
Sous Chef
Pastry Sous Chef
Pastry Sous Chef
SOUS CHEF- CHARLESTON, SC
Lead Sous Chef High-Volume Club Kitchen
Sous Chef - In Room Dining (IRD)
Sous Chef - Lowland Charleston, SC
Job Description
Working as a Chef Manager in Johns Island, SC
There are 567 Chef Manager opportunities available in Johns Island, SC all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Johns Island, SC
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