Chef Manager Jobs in Howard Lake, MN (26)
Safety Technician - Dura Supreme Cabinetry
Production Control Manager
Culinary Service Aide
Cook
Prep Person
Integrative Medicine Physician
Oncologist- Solid Tumor Focus
Kitchen Team Member/Cook
Maintenance Supervisor
Sous Chef
Certified dietary manager
Kitchen Leader
Porter/ Maintenance Tech
Restaurant Cook - Urgently Hiring
Administrative Assistant
Executive Sous Chef
Executive Sous Chef: Lead Club Cuisine & Team
Assistant Kitchen Manager
Material Handler/Forklift Operator
Crew Member - Urgently Hiring (Hiring Immediately)
Manufacturing Engineer - Multi-Site
Deli Department Lead Guest-First Supervisor
Lead Deli Clerk
Lead Deli Clerk
Customer Service/Sales
Thoracic Medical Oncologist
Kitchen Manager/Chef
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Executive Chef & Kitchen Operations Lead
Job Description
Working as a Chef Manager in Howard Lake, MN
There are 26 Chef Manager opportunities available in Howard Lake, MN all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Howard Lake, MN
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